What to Expect

"Chilli Fest" returns for the forth year to Urban Oasis at Kimpton Maa-Lai Bangkok, featuring fiery eats from leading restaurants and MICHELIN-calibre chefs, hot entertainment, a face-melting Chilli Eating Contest more.

The 4th edition of Chilli Fest takes place on Saturday, 28 March 2026 at Urban Oasis from 2:00 p.m. - 9:00 p.m.

Featured restaurants and MICHELIN-calibre chefs include:

Chit Chaat (Modern Punjabi) by Chef Narayan Bahadur Panthi
Delia (Mexican) by Chef Gabriela "Gaby" Espinosa & Chef Diego Zarco
DonGang (Southern Thai) by นายหัว Don, The Don of All Curry
Funky Lam Kitchen (Laotian) by Sanya Souvanna Phouma & Chef Burin Wongsuwan
Gaengsod (Thai) by Chef Thitid “Ton” Tassanakajohn
GOAT (Offbeat Thai-Chinese) by Chef Parkorn “Tan” Kosiyapong
I-Sang (Modern Korean) by Chef Steve Sanggun Lee
Jhol (Coastal Indian) by Chef Shreesha Rao
Jiaozi Jiŭbā (Sichuan Chinese) by Verapun “Joe” Patanayindee & Panitnan “Jan”
Louk In Louk Jaan (Thai) by Chef Jaruwan “Au” Jantapthong
Namsu Shan Izakaya (Japanese–Shan) by Chef Honey Rae Zenang
Padthai Khun Chu (Padthai) by Chef Rompho “Pin” Phothisoontorn
ToroTora (Spanish–Japanese Izakaya) by Chef Roger Solé
ANJU Korean Rooftop Restaurant & Bar (Korean) by Chef Shim Young Dae, Sindhorn Midtown Hotel Bangkok, Vignette Collection
Bar.Yard (Pan-Latin x Thai) by Chef Julio Cesar Concha Muñoz, Kimpton Maa-Lai Bangkok
Ms.Jigger (Italian) by Chef Danilo Aiassa, Kimpton Maa-Lai Bangkok